Category: Uncategorized

  • Mediterranean Diet: Benefits and How to Follow

    People often ask me “What is the best diet to follow?” I think of myself as a non-diet dietitian because I believe different diets can be healthy for different people. Some people feel physically better when they eat meat and others feel better following a vegetarian or vegan diet. And more factors enter the equation for people who have food intolerances or allergies which changes a person’s diet. But if I had to recommend one of the best well balanced diets it would be the Mediterranean diet. I went to Greece a couple years ago and absolutely loved the food. Many of the staple Mediterranean meals didn’t even have meat in them. I physically felt great while eating a Mediterranean diet in Greece. I was less bloated and felt like I had more energy. And the Greek coffee was absolutely delicious and very smooth! I included some pictures of the meals I had in Greece for you to feast your eyes on.

    Overview

    The mediterranean diet focus is plant based but also allows lean meats, fish, and a moderate amount of dairy. This majority of this diet consists of fruits, vegetables, nuts, whole grains, and olive oil. Recommended beverages for the diet are water, coffee and tea, and occasional fruit juice. You can also indulge in a small glass of red wine daily. A good example of a healthy meal on this diet would be a Greek salad with cucumbers, tomatoes, fetta cheese, and olive oil dressing. For protein you can add some grilled chicken breast or garbanzo beans to the salad.

    Benefits

    The Mediterranean diet has benefits like lowering risk of cardiovascular disease and cancer. It also supports the gut microbiota. This diet allows you to get a variety of vitamins, minerals, and healthy fats. It is specifically high in vitamins C, E, K, and B-vitamins. Vitamin C is primarily from fruits and vegetables. Vitamin E is found in fat containing foods like nuts, seeds, olive oil. Vitamin K is high in leafy green vegetables. Fish, legumes, and whole grains are high in B-vitamins. Abundant minerals in this diet are potassium, selenium, zinc, and magnesium. Potassium and magnesium are found in vegetables, seeds, nuts. Zinc and selenium are found in nuts and seafood. Calcium is obtained on this diet through moderate intake of dairy products. Healthy omega-3 fatty acids are in fatty fish such as mackerel, salmon, sardines. Monounsaturated fats are primarily from olive oil which improve cardiovascular health, lower LDL cholesterol, while increasing the good HDL cholesterol.

    Fruits and Vegetables

    There are no specific vegetables or fruits that are not allowed on the Mediterranean diet, but there are options that are more encouraged than others. All leafy greens, tomatoes, squash, peppers, and various fruits are encouraged. Moderate consumption of high starch vegetables is recommended which includes potatoes. High starch vegetables have more sugar in them which is why they are recommended to consume moderate amounts.  Limit canned fruit and vegetables options that contain added sugar or high sodium and focus on fresh whole foods.

    Whole Grains

    Some whole grain and fiber rich foods include bulgur, quinoa, farro, barley, brown rice, and whole-wheat pitas or pasta. You can make some whole wheat pasta with vegetables. Bulgar goes well in stuffed pepper recipes. Try adding some quinoa, farrow, or brown rice to your salad to add some whole grains. 

    Protein Sources

    Protein foods include chicken, turkey, salmon and other fatty fish. Red meat like beef and pork are limited. Plant based protein sources include garbanzo beans, lentils, cannellini beam, black beans, and fava beans. Nuts and seeds such as pistachios, walnuts, almonds, and sesame seeds are popular sources of protein.

    Dairy

    High fat dairy products like cream, butter, and ice cream are eaten sparingly. Stick to lower fat dairy products like plain non-fat Greek yogurt and low or non-fat milk. Some cheeses that are allowed are feta, parmesan, mozzarella, ricotta, and goat cheese. Gelato is a popular dessert that uses less cream than ice cream and more milk which results in a dessert with lower fat and calories. I had Greek gelato on my trip that was fabulous!

    Start Small

    You don’t need to follow the Mediterranean diet perfectly to see health benefits. You can start with adding more fruits, vegetables, whole grains, and lean meats into your diet to start heading in the right direction.

  • High Protein Breakfast: Greek Yogurt with Peanut Butter and Chocolate Chips

    This is my go to daily breakfast while I’m at work. It’s a great source of protein and keeps me satiated through the entire morning until lunch time. This recipe comes in at a whopping 26g protein. Greek yogurt is higher in protein than regular yogurt which is why I recommend it. I like to use plain Greek yogurt because it is lower in sugar than flavored yogurt. Make sure to choose the nonfat Greek yogurt instead of whole milk Greek yogurt to cut back on fat and calories. I prefer to use milk chocolate chips to add more sweetness. You can substitute with vanilla Greek yogurt if you prefer a sweeter taste. You can also substitute with semi-sweet or dark chocolate chips for less sugar content if you prefer. The Greek yogurt is an excellent source of probiotics to support gut health.

    Ingredients

    • 3/4 cup plain nonfat Greek yogurt
    • 2 Tbsp peanut butter
    • 2 Tbsp milk chocolate chips

    Instructions

    Combine all three ingredients, stir thoroughly, and enjoy.

    Nutrition

    Calories: 430kcal | Carbohydrates: 37g | Protein: 26g | Total Fat: 23g | Sat. Fat: 8g | Trans Fat 0g | Cholesterol: 15mg | Sodium: 195g | Potassium: 560mg | Fiber: 2g | Total Sugar: 27g | Added Sugar: 17g | Iron: 1.1mg | Calcium: 260mg

  • Simple Ways to Cut Calories

    Hello everyone! I know many health enthusiasts want to know the secret to losing weight or maintaining a healthy weight. Many people will tell you as long as you work extra hard in the gym you can eat anything you want, when you want, and however much you want of it – don’t listen to them. Come over to NutriZippy and learn some tips to choose the right calories to keep your body nourished.

    Protein

    Lets talk about protein. Our bodies take longer to process protein than carbohydrates. Adding more protein to your diet helps to keep you more full throughout the day which in turn can stop you from overeating. You can get protein from dairy, meat, and from plant sources.

    Add more protein from dairy into your diet by eating Greek yogurt, cheese, and drinking Keifer. Some good plant sources of protein are peanut butter, nuts, black beans , pinto beans , kidney beans, chickpeas. Choose lean meats such as turkey, chicken, fish. Eggs are also a great source of protein.

    Carbohydrates

    Don’t just throw all the carbohydrates out the window. Your brain uses carbohydrates as it’s number one source of fuel. We just want to make sure we are choosing the right carbohydrates that are giving us more vitamins, minerals, and fiber to keep our digestive system happy. Carbohydrates that contain high fiber can also help us stay full longer which curbs appetite.

    Choose brown rice, whole wheat bread, whole wheat pasta, oats, quinoa, barley. Eating fruit is also a good way to get vitamins, minerals, and fiber. Try pairing your favorite fruit with some of the protein options like yogurt and peanut butter. Low carbohydrate vegetables are also an excellent choice for cutting calories. Green peppers, celery, and carrots are great options to pair with peanut butter as well.

    Fats

    We all need fats in our diet for brain and cell function. It also helps keep our skin and hair healthy. It’s important to consume the right amounts and types of fat.

    Try consuming more olive or avocado oil which are unsaturated fats. Limit your consumption of animal fats like butter, pork , beef which are saturated fats. A good way to cut back on calories and add more plant based fats into your diet is by choosing vinaigrette based salad dressings instead of milk based.

    It’s important to have a well-rounded diet with proteins, carbohydrates, and fats while cutting back on calories so we can get all of the essential nutrients our bodies need.